Anti-Oxidant Chocolate Goji Berry Mask
SkinCatering®’s Anti-Oxidant Mask features antioxidants from cocoa, goji berry, and brandy to help reduce the signs of aging.
2 oz, pre-mixed mask with pudding-like texture
EXCELLENT CHOICE FOR CLIENTS CONCERNED WITH:
Dehydrated, and/or aging skin
INGREDIENTS TO KNOW ABOUT
BRANDY – contains the same level of antioxidants (the anti-aging substances that fight harmful free-radical formation in your cells) as the daily recommended allowance of Vitamin C. Helps removes excess oil, acne-causing bacteria, and impurities that can lead to acne. Reduces signs of premature aging. Brandy contains antioxidant components that contribute to the presence of copper, which is why it can have a strong effect on the body. Antioxidants help eliminate free radicals in our bodies or neutralize their effects.
COPPER – (component of brandy) safeguards cell membranes from free radicals and helps skin produce collagen and elastin to prevent premature aging and promote skin elasticity
COCOA – packed with antioxidants that help repair skin cells and neutralize harmful free radicals. Contains flavonoids that help to reduce the appearance of fine lines and wrinkles.
GOJI BERRY – Non-irritating, contains 11 of the 22 essential trace minerals, including calcium, potassium, iron, zinc, and selenium, to help firm, tighten and plump skin. Amino acids content help give a smooth appearance and improve tone and color. Goji berries contain a high amount of vitamin C, which is known to support firming and tightening and protect the skin from environmental stressors. It's also been shown to help reduce the appearance of age spots. It contains carotenoids - flavonoids like beta-carotene, zeaxanthin, lutein, lycopene, crytoxanthin, and xanthophyll to protect skin and maintain a healthy glow. Lastly, the polysaccharides have antioxidant properties to firm, tighten and increase hydration.
COMPLETE LIST OF INGREDIENTS: Aqua (Water), Glycerin (Vegetable), Organic Alcohol (Grape Wine) Extract, Theobroma Cacao (Cocoa), Lycium Barbarum (Goji) Fruit, Leuconostoc/Radish Root Ferment Filtrate & Lactobacillus & Cocos Nucifera (Coconut) Fruit Extract, and Xanthan Gum